• Caramel

    Our soft, butter caramels are hidden inside either a dark or milk chocolate shell and touched with salt.  Please specify milk or dark.

  • Kirsch Silk (Melt-Away)

    Dark chocolate solid with a hint of kirsch (cherry brandy) – this delight has a low melting point, it will melt in your mouth (quickly!).

  • Peanut Butter Melt-Away

    Silky smooth milk chocolate with a kiss of peanut butter.  This solid bite of deliciousness has a low melting point, so it will melt away off your tongue quickly!

  • Peppermint Bark

    This bark has bite. Peppermint Schnapps warms this candy cane ganache.

  • Hawt Date

    Dark chocolate ganache featuring sweet dates and a kiss of spiciness!

  • Toasted Coconut

    A milk chocolate ganache with toasted coconut and a touch of rum for an all over toasty feeling!  The milk chocolate shell helps this one stay a favorite!

  • Masala Chai

    Delivers a taste of tea and a memory with a warm blend of spices…cardamom, star anise, cinnamon, clove, pepper, and ginger…to highlight the black tea ganache!

  • Naga Chili

    A journey of spice as this blend of three chili’s cooled by just a hint of orange zest is discovered.

  • Caramel Macchiato

    Cacao nibs add a fun texture to the full, rich flavors of blonde chocolate, espresso and vanilla.

  • Raspberry-Lime Chambord

    A raspberry coulee combines with a rich, white ganache, a kiss of lime zest, and the smoothness of Chambord (raspberry liqueur).

  • Bourbon

    A dark chocolate shell melts away to release the delightful warmth from the Maker’s Mark bourbon, caramel, and vanilla in a creamy milk chocolate.

  • Bananas Foster

    The rich flavors of caramel and banana are tempered with a dash of rum in this decadent delight..

  • Orange Dream “OD”

    The sweet taste of orange and chocolate bring back the memories of the hot summer days of your youth.

  • Limoncello

    A dark chocolate shell encloses the lemony zing of a white chocolate ganache exquisitely folded with Italian Limoncello and passion fruit.

  • Caramel

    Our soft, butter caramels are hidden inside either a dark or milk chocolate shell and touched with salt.  Please specify milk or dark.

  • Kirsch Silk (Melt-Away)

    Dark chocolate solid with a hint of kirsch (cherry brandy) – this delight has a low melting point, it will melt in your mouth (quickly!).

  • Peanut Butter Melt-Away

    Silky smooth milk chocolate with a kiss of peanut butter.  This solid bite of deliciousness has a low melting point, so it will melt away off your tongue quickly!

  • Willow

    Blue-Elderberry Balsamic with Chartreuse… see why we call it Willow? This fun flavor offers a unique experience for tasters. It can even change throughout the day, depending on what the taster last enjoyed!

  • P3

    Pink Peppercorn Pistachio is a zesty dark chocolate ganache with the crunchiness of pistachios.

  • Special Dark

    Simply Dark gets a kick – chocolate liqueur adds a lingering smoothness to a favourite!

  • Peppermint Bark

    This bark has bite. Peppermint Schnapps warms this candy cane ganache.

  • Spring Colada

    A taste of the islands as tropical fruits combine smoothly with a dash of rum!

  • Hawt Date

    Dark chocolate ganache featuring sweet dates and a kiss of spiciness!

  • Pumpkin

    This sweet, creamy filling has pumpkin puree and a touch of Maple Crown Royal.

  • Lavender

    White chocolate ganache is infused with just a hint of lavender.  You can almost taste the colors to make this truffle a delight for all the senses.

  • Green Fairy/Absinthe

    A rich, dark chocolate ganache accompanies the licorice flavor of absinthe and basil to deliver a memory of simpler times.

  • Gingerbread

    A ginger, molasses, and nutmeg centre, complimented with a piece of crystallized ginger, give this truffle a complexity that is sure to surprise.

  • Dark Port

    The slightly acidic taste of reduced port combines elegantly with a dark chocolate ganache to provide a warm, mellow flavor.

  • Cinnamon Mocha

    A dark chocolate shell enfolds a mix of cinnamon, vanilla and coffee which is released in a flood of dark chocolate ganache.

  • Cherry Kirsch

    A symphony of sweet white chocolate, the slightly sour taste of cherries and the warmth of Kirsch liqueur.

  • Caramel Turtles

    Chocolate Turtles filled with a buttery caramel and bottomed with a sugared pecan.

  • Irish Coffee

    Add a touch of whiskey to your favourite coffee ganache!

  • Simply Dark

    Mysterious and sensuous in its simplicity, a dark chocolate shell conceals a rich, soft center.

  • Toasted Coconut

    A milk chocolate ganache with toasted coconut and a touch of rum for an all over toasty feeling!  The milk chocolate shell helps this one stay a favorite!

  • Pecan Crunch

    A pecan praline is concealed within a smooth, decadent, milk chocolate ganache.

  • Macadamia Crunch

    Toffee pieces and a lightly roasted macadamia nut are surprises concealed within a milk chocolate ganache.

  • Masala Chai

    Delivers a taste of tea and a memory with a warm blend of spices…cardamom, star anise, cinnamon, clove, pepper, and ginger…to highlight the black tea ganache!

  • Lil’ Green Matcha

    Lila quoi (passion fruit) rounds out the earthy flavor this ceremonial green tea ganache.

  • Chai Tea

    Fruity, mild and smooth with a refreshingly herbal texture, blending aromatic spices and Rooibos tea in a creamy milk chocolate ganache.

  • Naga Chili

    A journey of spice as this blend of three chili’s cooled by just a hint of orange zest is discovered.

  • Habanero

    The hot and spicy taste of habanero, cooled just a little with apricot and Hungarian Chili jam made by Inna Jam (Bay Area jam phenom).

  • Mint Frost

    A smooth milk chocolate ganache with a surprisingly mild mint is rounded out with a rich, Italian chocolate liqueur.

  • Cabernet

    The hints of summer berries from the Cabernet are rounded out with smooth, rich chocolate.

  • Caramel Macchiato

    Cacao nibs add a fun texture to the full, rich flavors of blonde chocolate, espresso and vanilla.

  • Raspberry-Lime Chambord

    A raspberry coulee combines with a rich, white ganache, a kiss of lime zest, and the smoothness of Chambord (raspberry liqueur).

  • Bourbon

    A dark chocolate shell melts away to release the delightful warmth from the Maker’s Mark bourbon, caramel, and vanilla in a creamy milk chocolate.

  • Bananas Foster

    The rich flavors of caramel and banana are tempered with a dash of rum in this decadent delight..

  • Orange Dream “OD”

    The sweet taste of orange and chocolate bring back the memories of the hot summer days of your youth.

  • Limoncello

    A dark chocolate shell encloses the lemony zing of a white chocolate ganache exquisitely folded with Italian Limoncello and passion fruit.