• Caramel

    Our soft, butter caramels are hidden inside either a dark or milk chocolate shell and touched with salt.  Please specify milk or dark.

  • Willow

    Blue-Elderberry Balsamic with Chartreuse… see why we call it Willow? This fun flavor offers a unique experience for tasters. It can even change throughout the day, depending on what the taster last enjoyed!

  • Lavender

    White chocolate ganache is infused with just a hint of lavender.  You can almost taste the colors to make this truffle a delight for all the senses.

  • Caramel Turtles

    Chocolate Turtles filled with a buttery caramel and bottomed with a sugared pecan.

  • Irish Coffee

    Add a touch of whiskey to your favourite coffee ganache!

  • Simply Dark

    Mysterious and sensuous in its simplicity, a dark chocolate shell conceals a rich, soft center.

  • Cabernet (Vegan)

    The hints of summer berries from the Cabernet are rounded out with smooth, rich chocolate. We use Coconut cream and oil to replace the dairy to make this dark chocolate Vegan

  • Raspberry-Lime Chambord

    A raspberry coulee combines with a rich, white ganache, a kiss of lime zest, and the smoothness of Chambord (raspberry liqueur).

  • Bourbon

    A dark chocolate shell melts away to release the delightful warmth from the Maker’s Mark bourbon, caramel, and vanilla in a creamy milk chocolate.

  • Limoncello

    A dark chocolate shell encloses the lemony zing of a white chocolate ganache exquisitely folded with Italian Limoncello and passion fruit.

  • Caramel

    Our soft, butter caramels are hidden inside either a dark or milk chocolate shell and touched with salt.  Please specify milk or dark.

  • Kirsch Silk (Melt-Away)

    Dark chocolate solid with a hint of kirsch (cherry brandy) – this delight has a low melting point, it will melt in your mouth (quickly!).

  • Peanut Butter Melt-Away

    Silky smooth milk chocolate with a kiss of peanut butter.  This solid bite of deliciousness has a low melting point, so it will melt away off your tongue quickly!

  • Willow

    Blue-Elderberry Balsamic with Chartreuse… see why we call it Willow? This fun flavor offers a unique experience for tasters. It can even change throughout the day, depending on what the taster last enjoyed!

  • P3

    Pink Peppercorn Pistachio is a zesty dark chocolate ganache with the crunchiness of pistachios.

  • Special Dark

    Simply Dark gets a kick – chocolate liqueur adds a lingering smoothness to a favourite!

  • Peppermint Bark

    This bark has bite. Peppermint Schnapps warms this candy cane ganache.

  • Spring Colada

    A taste of the islands as tropical fruits combine smoothly with a dash of rum!

  • Hawt Date

    Dark chocolate ganache featuring sweet dates and a kiss of spiciness!

  • Pumpkin

    This sweet, creamy filling has pumpkin puree and a touch of Maple Crown Royal.

  • Lavender

    White chocolate ganache is infused with just a hint of lavender.  You can almost taste the colors to make this truffle a delight for all the senses.

  • Green Fairy/Absinthe

    A rich, dark chocolate ganache accompanies the licorice flavor of absinthe and basil to deliver a memory of simpler times.

  • Gingerbread

    A ginger, molasses, and nutmeg centre, complimented with a piece of crystallized ginger, give this truffle a complexity that is sure to surprise.

  • Dark Port

    The slightly acidic taste of reduced port combines elegantly with a dark chocolate ganache to provide a warm, mellow flavor.

  • Cinnamon Mocha

    A dark chocolate shell enfolds a mix of cinnamon, vanilla and coffee which is released in a flood of dark chocolate ganache.

  • Cherry Kirsch

    A symphony of sweet white chocolate, the slightly sour taste of cherries and the warmth of Kirsch liqueur.

  • Caramel Turtles

    Chocolate Turtles filled with a buttery caramel and bottomed with a sugared pecan.

  • Irish Coffee

    Add a touch of whiskey to your favourite coffee ganache!

  • Simply Dark

    Mysterious and sensuous in its simplicity, a dark chocolate shell conceals a rich, soft center.

  • Toasted Coconut

    A milk chocolate ganache with toasted coconut and a touch of rum for an all over toasty feeling!  The milk chocolate shell helps this one stay a favorite!

  • Pecan Crunch

    A pecan praline is concealed within a smooth, decadent, milk chocolate ganache.

  • Macadamia Crunch

    Toffee pieces and a lightly roasted macadamia nut are surprises concealed within a milk chocolate ganache.

  • Masala Chai

    Delivers a taste of tea and a memory with a warm blend of spices…cardamom, star anise, cinnamon, clove, pepper, and ginger…to highlight the black tea ganache!

  • Lil’ Green Matcha

    Lila quoi (passion fruit) rounds out the earthy flavor this ceremonial green tea ganache.

  • Chai Tea

    Fruity, mild and smooth with a refreshingly herbal texture, blending aromatic spices and Rooibos tea in a creamy milk chocolate ganache.

  • Naga Chili

    A journey of spice as this blend of three chili’s cooled by just a hint of orange zest is discovered.

  • Habanero

    The hot and spicy taste of habanero, cooled just a little with apricot and Hungarian Chili jam made by Inna Jam (Bay Area jam phenom).

  • Mint Frost

    A smooth milk chocolate ganache with a surprisingly mild mint is rounded out with a rich, Italian chocolate liqueur.

  • Cabernet (Vegan)

    The hints of summer berries from the Cabernet are rounded out with smooth, rich chocolate. We use Coconut cream and oil to replace the dairy to make this dark chocolate Vegan

  • Caramel Macchiato

    Cacao nibs add a fun texture to the full, rich flavors of blonde chocolate, espresso and vanilla.

  • Raspberry-Lime Chambord

    A raspberry coulee combines with a rich, white ganache, a kiss of lime zest, and the smoothness of Chambord (raspberry liqueur).

  • Bourbon

    A dark chocolate shell melts away to release the delightful warmth from the Maker’s Mark bourbon, caramel, and vanilla in a creamy milk chocolate.

  • Bananas Foster

    The rich flavors of caramel and banana are tempered with a dash of rum in this decadent delight..

  • Orange Dream “OD”

    The sweet taste of orange and chocolate bring back the memories of the hot summer days of your youth.

  • Limoncello

    A dark chocolate shell encloses the lemony zing of a white chocolate ganache exquisitely folded with Italian Limoncello and passion fruit.